William Saintot Blanc de Noirs Premier Cru
2018 base alongside '17 and '16. 40% oak, 40% steel, 20% concrete egg. Light pink hue, almost Provençal rose in colour! Brilliant vinous delivery with plenty of structure giving a real sense of place. Lovely mid palate weight and fruit. The finish is superb, both wonderful in texture, salinity and length.
Based in the village of Avenay-Val-d’Or in the very East of the Marne Valley, this domain is currently run by 5th generation vigneron, Morgann Saintot. Committed to working in a sustainable way, the Maison is HVE certified and currently on route to organic certification. Working with 10ha of mostly Pinot Noir, Morgann vinifies his plots separately to highlight the typical characteristics of each terroir.
100% Pinot Noir
2016, 2017 and 2018
25th November 2021